ROYAL CHEESECAKE – BEST RECIPE – delicious, homemade cheesecake always loved by my family. Recommended for any festivities
ROYAL CHEESECAKE – BEST RECIPE
Ingredients:
- 375 g/3 cups flour
- 300 g/1½ cup sugar
- 1 tbsp vanilla sugar
- 2 tbsp cocoa
- 2 tsp baking powder
- 3 egg yolks
- 300 g/10½ oz butter
Cheese cream:
- 1 kg/35 oz soft cheese
- 4 egg yolks
- 200 g/1 cup sugar
- 200 g/7 oz butter
- 2 x 40g/1½oz instant pudding
- 7 egg whites
Method:
- Preheat the oven to 180°C/360°F. Grease a 23x33cm/9x13in baking pan and line it with parchment paper.
- Take a large bowl. Put all ingredients for the dough inside (flour, sugar, vanilla sugar, cocoa, baking powder, butter and egg yolks)
- Mix and knead the dough well. It should become crusty, if not add bit more flour.
- Take half of the dough and line the bottom of the baking pan with it. Bake for 20 minutes.
- In the meantime, prepare the cheese filling: Into a mixing bowl place the egg whites with a pinch of salt and mix until they become soft and foam-like. Set it aside to a different container, you’ll need the mixer again.
- Put the butter into the mixing bowl. Add egg yolks and sugar then mix on medium setting. After few moments start adding the cheese, one spoon at a time.
- Add instant pudding and keep mixing until all the ingredients merge. After that turn off the mixer, pour the whipped whites inside and softly stir well with a spatula.
- When the base is done take it out of the oven, let it cool down a little, then Pour the cheese mixture over. Spread it evenly and put another layer with the remaining dough.
- Bake for 40 minutes. After it’s done let it cool down in the oven with the door open.
Tutaj znajdziecie przepis w języku polskim: https://przepisyjoli.com/2018/01/sernik-krolewski-najlepszy-przepis/
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