PUDDING CAKE WITH STRAWBERRIES RECIPE – Delicious cake with strawberries that will always comes out right 🙂

PUDDING CAKE WITH STRAWBERRIES RECIPE

Ingredients:

• 6 eggs
• 2⅓ cup wheat flour
• ¾ cup oil
• 1½ oz sugar free instant vanilla pudding
• ¾ cup sugar
• 1½ tsp baking powder
• 14 oz strawberries

Butter crumbs:

• 50 g/1¾ oz butter
• 60 g/½ cup wheat flour
• ½ cup coconut flakes
• 3 tbsp powdered sugar

Method:

1. Make sure all ingredients are in room temperature. Preheat the oven to 180°C/360°F.
2. Prepare the butter crumbs first: Pour the flour into the bowl, add coconut flakes, powdered sugar, butter and mix it with your hand.
   In a separate bowl whisk together flour with pudding and baking powder. Take a mixing bowl and put eggs with sugar inside. Beat on high speed until you get a bright, puffy mass. Slow down the mixing and gradually add oil. Stop mixing and add dry ingredients you prepared before. Stir it well with a spoon until everything merges.
3. Grease and line a 22×33 cm/9×13 in baking pan with parchment paper and fill it with batter. Stick cleaned strawberries into the cake and sprinkle everything with butter crumbs.
4. Bake for around 50 minutes (check if the cake is ready by sticking a skewer in the middle of it, it’s done when the skewer comes out dry). Cool down completely before serving.

Tutaj znajdziecie przepis w języku polskim: https://przepisyjoli.com/2019/06/ciasto-budyniowe-z-truskawkami-najlepszy-przepis/